Romu
Premium Melbourne Catering

Canapé Menu

 WINTER CANAPÉ MENU

LA MER (SEAFOOD) 

Oyster / Kiwi dressing / Horseradish

Crispy chicken skin / Urchin Tarama / Purple Chilli / Winter purslane

Eel Apericube / Rice cracker / Kale powder / Cucumber

Flathead & hibiscus tempura / nettle aioli

Scallop & spinach bon bon / Watercress

 

La Terre (Meat)

 

Confit duck leg croquette / Broccoli Cream / Sedum flower

Red cabbage chip / Duck pate / Fermented Gooseberry / Shiitake Powder

Intercostal Lamb / Mulberry Labneh / Grated Purple Cauliflower

Fried Polenta / Lardo / Creme Fraiche / Comte

Wallaby Empanada / Pickled Onion / Beetroot

 

Le Jardin (Vegetable)

 

Carrot & pistachio cigar

Mixed mushrooms / Homemade Buckwheat Cracker

Potato Mille Feuille / Saltbush / Parsley Dust / Dandelion

Savoury Brioche / Triple Cream Brie / Rhubarb Ketchup

Spinach & Ricotta Ravioli / Fermented Chilli Sauce

 

Le Dessert

Macaron

Chocolate moelleux

Hazelnut biscuit / Yuzu curd

Sugary Crisp / Yoghurt ice cream / Dulce de leche

CANAPES

8 pieces per person (4 items)

10 pieces per person (5 items)

12 pieces per person(6 items)

14 pieces per person (7 items)